Salad

Mom's French Vinaigrette is for Salad.

Mom's French Vinaigrette takes 3 minutes to prepare.

Mom's French Vinaigrette takes several minutes to cook.

Mom's French Vinaigrette makes 2 servings.

The ingredients for Mom's French Vinaigrette are:

2 tsp balsamic or red wine vinegar
2 tsp dijon mustard
dash of salt
2 tbsp extra virgin olive oil

Here is how you make Mom's French Vinaigrette:

For a single serving, half the recipe, then mix vinegar, salt and mustard with a tsp or so of water and whisk. Add olive oil and continue whisking. Taste and add salt if it's too vinegary. Then add whatever salad on top in the bowl and toss.If you wish to add garlic, then press it into the bowl first, add olive oil and continue pressing. Remove the garlic slices, then add the vinegar mixture. If it's too biting, add another dash of salt and taste.Number of Servings: 2Recipe submitted by SparkPeople user JVDAPENA.

The nutritional information for Mom's French Vinaigrette is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 127.6

• Total Fat: 14.0 g
• Cholesterol: 0.0 mg
• Sodium: 276.7 mg
• Total Carbs: 0.7 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g