Salad

Jalapeno Dressing is for Salad.

Jalapeno Dressing takes several minutes to prepare.

Jalapeno Dressing takes several minutes to cook.

Jalapeno Dressing makes 12 servings.

The ingredients for Jalapeno Dressing are:

3 jalapeno peppers
1 tablespoon coarsely chopped cilantro
1 tablespoon coarsely chopped shallots
2 tablespoons fresh lemon juice
Kosher salt and freshly ground black pepper
3 tablespoons extra-virgin olive oil

Here is how you make Jalapeno Dressing:

1. In a nonstick saucepan, roast the jalapenos over high heat until the skins char. Turn the heat off, cover the pan, and set aside for 5 minutes.2. Peel the cooled jalapenos and remove the stems. Slice lengthwise and, over a small bowl, scrape out the seeds and discard while allowing the juices to collect in the bowl.3. Add the cilantro, shallots, lemon juice, and salt and pepper to the bowl and whisk to combine. Whisk in the olive oil.Serving Size: 12 servings of 2 tbsNumber of Servings: 12Recipe submitted by SparkPeople user COURT986.

The nutritional information for Jalapeno Dressing is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 32.3

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 13.1 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.1 g
• Protein: 0.1 g