Salad

Danish marinated cucumbers is for Salad.

Danish marinated cucumbers takes 15 minutes to prepare.

Danish marinated cucumbers takes 180 minutes to cook.

Danish marinated cucumbers makes 8 servings.

The ingredients for Danish marinated cucumbers are:

3 large cucumers
1 large onion
1/4 cup water
1/4 cup cidar vinegar
1 TBS splenda
1 TBS dried dill weed

Here is how you make Danish marinated cucumbers:

slice the cucumbers with skin on very thin. Slice the onions very thin.Put in a plastic container with a lid.Add the water, vinegar, spenda and dill weed Put the lid on and shake. Refrigerate for at least three hours shaking occassionally to reposition the marinade.Number of Servings: 8Recipe submitted by SparkPeople user MOOOOW.

The nutritional information for Danish marinated cucumbers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 24.2

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 294.0 mg
• Total Carbs: 6.2 g
• Dietary Fiber: 1.3 g
• Protein: 1.0 g

Danish marinated cucumbers is German cuisine.