The recipe Pickled Raisins

Made From Scratch Recipes

Pickled Raisins recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Pickled Raisins!

Pickled Raisins

Pickled Raisins Recipe
Pickled Raisins

Sweet, sour, salty condiment for walnuts salads and potatoes

What Course Is Pickled Raisins?

Pickled Raisins is for Salad.


How Long Does Pickled Raisins Recipe Take To Prepare?

Pickled Raisins takes several minutes to prepare.


How Long Does Pickled Raisins Recipe Take To Cook?

Pickled Raisins takes several minutes to cook.


How Many Servings Does Pickled Raisins Recipe Make?

Pickled Raisins makes 20 servings.


What Are The Ingredients For Pickled Raisins Recipe?

The ingredients for Pickled Raisins are:

1.5 cup, packed Raisins, golden seedless
4 tbsp Pompeian Gourmet Red Wine Vinegar 1tbsp
6 tbsp Honey
1 tsp, crumbled Bay Leaf
1 Serving(s) Juniper berries
1.25 tsp Salt


How Do I Make Pickled Raisins?

Here is how you make Pickled Raisins:

Bring all ingredients to a boil. Simmer 10-12 minutes until liquid reduces by 1/2. Refrigerate until needed. Can keep for 1 month in sealed container in refrigerator. Serving Size: 10-15 raisinsNumber of Servings: 20Recipe submitted by SparkPeople user MOLLYFYFE831.


What's The Nutritional Info For Pickled Raisins?

The nutritional information for Pickled Raisins is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 57.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 147.1 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.4 g

What Dietary Needs Does Pickled Raisins Meet?

The dietary needs meet for Pickled Raisins is Vegetarian


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