Salad

Restaurant Ranch is for Salad.

Restaurant Ranch takes 5 minutes to prepare.

Restaurant Ranch takes several minutes to cook.

Restaurant Ranch makes 13 servings.

The ingredients for Restaurant Ranch are:

1 tablespoon hidden valley ranch dressing mix
1 cup mayonnaise
1/2 cup milk
1/4 teaspoon coarse black pepper
1/8 teaspoon garlic powder
1/8 teaspoon paprika
1/8/ teaspoon cayenne pepper (use this INSTEAD OF the paprika if you like your dressing spicy)

(For a southwest bent use the cayenne and add 1/4 tsp. hot pepper sauce and 1/8 tsp cumin)

Here is how you make Restaurant Ranch:

Combine all ingredients and mix well. Let sit at least one hour or preferrably overnight.Serving Size: makes 13 2 tbsp servingsNumber of Servings: 13Recipe submitted by SparkPeople user FOXMOM08.

The nutritional information for Restaurant Ranch is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 113.3

• Total Fat: 12.0 g
• Cholesterol: 5.2 mg
• Sodium: 192.1 mg
• Total Carbs: 0.9 g
• Dietary Fiber: 0.0 g
• Protein: 0.4 g