Salad

Eating Well Cool Zucchini Slaw is for Salad.

Eating Well Cool Zucchini Slaw takes several minutes to prepare.

Eating Well Cool Zucchini Slaw takes several minutes to cook.

Eating Well Cool Zucchini Slaw makes 6 servings.

The ingredients for Eating Well Cool Zucchini Slaw are:

1 1/2 pounds zucchini, (3 medium), grated
1 medium sweet onion, such as Vidalia or Walla Walla, very thinly sliced
1 1/2 teaspoons coarse kosher salt
1 small red bell pepper, diced
1/4 cup cider vinegar
3 tablespoons frozen apple juice concentrate
2 tablespoons chopped fresh basil
Salt & freshly ground pepper, to taste

Here is how you make Eating Well Cool Zucchini Slaw:

1.Place zucchini and onion in a colander set over a bowl. Add salt and toss to coat. Let drain at room temperature for 30 minutes. Rinse vegetables and squeeze to remove as much moisture as possible.2.Transfer vegetables to a medium bowl. Add bell pepper, vinegar, apple juice concentrate and basil; toss well. Season with salt and pepper. Serve immediately.Serving Size: makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DERGSY.

The nutritional information for Eating Well Cool Zucchini Slaw is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 48.5

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 587.0 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 2.4 g
• Protein: 1.2 g