The recipe Countertop Sandwhich-Pastrami, Roast beef, and Provolone

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Countertop Sandwhich-Pastrami, Roast beef, and Provolone recipe is a Sandwich meal that takes several minutes to make. If you enjoy for Sandwich, you will like Countertop Sandwhich-Pastrami, Roast beef, and Provolone!

Countertop Sandwhich-Pastrami, Roast beef, and Provolone

Countertop Sandwhich-Pastrami, Roast beef, and Provolone Recipe
Countertop Sandwhich-Pastrami, Roast beef, and Provolone

What Course Is Countertop Sandwhich-Pastrami, Roast beef, and Provolone?

Countertop Sandwhich-Pastrami, Roast beef, and Provolone is for Sandwich.


How Long Does Countertop Sandwhich-Pastrami, Roast beef, and Provolone Recipe Take To Prepare?

Countertop Sandwhich-Pastrami, Roast beef, and Provolone takes 3 minutes to prepare.


How Long Does Countertop Sandwhich-Pastrami, Roast beef, and Provolone Recipe Take To Cook?

Countertop Sandwhich-Pastrami, Roast beef, and Provolone takes several minutes to cook.


How Many Servings Does Countertop Sandwhich-Pastrami, Roast beef, and Provolone Recipe Make?

Countertop Sandwhich-Pastrami, Roast beef, and Provolone makes 1 servings.


What Are The Ingredients For Countertop Sandwhich-Pastrami, Roast beef, and Provolone Recipe?

The ingredients for Countertop Sandwhich-Pastrami, Roast beef, and Provolone are:

Pastrami, 1 slice (1 oz)
*Beef Lunchmeat (roast beef), 1 oz
Kraft Miracle Whip Light Dressing, 1 tbsp
Lettuce, red leaf (salad), 1 leaf
Provolone Cheese, 1 slice (1 oz)
Cheddar Cheese, 1 slice (1 oz)
Bread, oat bran, 2 slices


How Do I Make Countertop Sandwhich-Pastrami, Roast beef, and Provolone?

Here is how you make Countertop Sandwhich-Pastrami, Roast beef, and Provolone:

Number of Servings: 1Recipe submitted by SparkPeople user MONKEYSMOMMY2.


What's The Nutritional Info For Countertop Sandwhich-Pastrami, Roast beef, and Provolone?

The nutritional information for Countertop Sandwhich-Pastrami, Roast beef, and Provolone is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 465.6
  • Total Fat: 23.8 g
  • Cholesterol: 84.4 mg
  • Sodium: 1,457.2 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 34.8 g

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