Sandwich

Roast Beef Sandwiches with Horseradish is for Sandwich.

Roast Beef Sandwiches with Horseradish takes several minutes to prepare.

Roast Beef Sandwiches with Horseradish takes several minutes to cook.

Roast Beef Sandwiches with Horseradish makes 1 servings.

The ingredients for Roast Beef Sandwiches with Horseradish are:

1/3 cup light dairy sour cream
2 Tbsp. snipped fresh chives
2 Tbs. spicy brown mustard
1 tsp. prepared horseradish
1/2 tsp. sugar
1/4 tsp. salt
1 cup packaged shredded broccoli
(broccoli slaw mix)
8 oz. thinly-sliced cooked roast beef
8 1/2-inch slices sourdough bread, toasted

Here is how you make Roast Beef Sandwiches with Horseradish:

Directions: In a medium bowl combine sour cream, chives, mustard, horseradish, sugar, and salt. Add shredded broccoli; toss to coat. Divide roast beef among four slices of bread. Top with broccoli mixture; finish with remaining bread slices.Start to finish: 15 minutesMakes: 4 servingsNutrition facts per serving:255 calories, 17 g protein, 30 g carbohydrate, 6 g fat (2 g saturated), 2 g fiber.Number of Servings: 1Recipe submitted by SparkPeople user JADEBABY07_08.

The nutritional information for Roast Beef Sandwiches with Horseradish is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2.4

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 15.7 mg
• Total Carbs: 0.6 g
• Dietary Fiber: 0.2 g
• Protein: 0.1 g