Sandwich

Crockpot Pulled Pork BBQ Sandwiches is for Sandwich.

Crockpot Pulled Pork BBQ Sandwiches takes 10 minutes to prepare.

Crockpot Pulled Pork BBQ Sandwiches takes 600 minutes to cook.

Crockpot Pulled Pork BBQ Sandwiches makes 10 servings.

The ingredients for Crockpot Pulled Pork BBQ Sandwiches are:

1 4lb bone in Pork Shoulder Roast
1 Bottle Coors light beer (or any light beer you prefer)
1 medium bell pepper ( Chopped)
1 small Yellow onion (Chopped)
BBQ Sauce ( any brand you like, or homemade)
Whole Wheat Bun ( any brand you like, or homemade)

Here is how you make Crockpot Pulled Pork BBQ Sandwiches:

Put Pork Roast into Crock Pot Add Beer, green pepper and onionAdd any spices you like, I usually add garlic powder, onion powder , pepper and thyme or a bay leafSet to cook on low 8-10 hoursRemove and throw away bone and remove any visible fatShred meat ( I rinse my meat in a strainer to remove even more fat)Put meat and BBQ Sauce in a glass baking dish and cook at 350 for around 20-30 minutes ( just enough to get a crispiness to the BBQ sauce on the pork) Since the meat is already cooked you could skip this step but I find it really infuses the sauce with the meat.To make it even lower fat and to control your BBQ sauce portions you could just spoon the BBQ onto your sandwich.Put meat on toasted whole wheat bun and Enjoy~!Number of Servings: 10Recipe submitted by SparkPeople user MELONY34.

The nutritional information for Crockpot Pulled Pork BBQ Sandwiches is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 447.6

• Total Fat: 16.0 g
• Cholesterol: 50.8 mg
• Sodium: 689.4 mg
• Total Carbs: 49.1 g
• Dietary Fiber: 4.2 g
• Protein: 22.9 g