The recipe Pork Tenderloin Salsa Pita

Made From Scratch Recipes

Pork Tenderloin Salsa Pita recipe is a Sandwich meal that takes several minutes to make. If you enjoy for Sandwich, you will like Pork Tenderloin Salsa Pita!

Pork Tenderloin Salsa Pita

Pork Tenderloin Salsa Pita Recipe
Pork Tenderloin Salsa Pita

This recipe works well with any leftovers, such as chicken, steak or without meat for veggie lovers.

What Course Is Pork Tenderloin Salsa Pita?

Pork Tenderloin Salsa Pita is for Sandwich.


How Long Does Pork Tenderloin Salsa Pita Recipe Take To Prepare?

Pork Tenderloin Salsa Pita takes 15 minutes to prepare.


How Long Does Pork Tenderloin Salsa Pita Recipe Take To Cook?

Pork Tenderloin Salsa Pita takes several minutes to cook.


How Many Servings Does Pork Tenderloin Salsa Pita Recipe Make?

Pork Tenderloin Salsa Pita makes 5 servings.


What Are The Ingredients For Pork Tenderloin Salsa Pita Recipe?

The ingredients for Pork Tenderloin Salsa Pita are:

Pork Tenderloin - 8-12 ozx. fully cooked
Chick Peas, one can, drained
Salsa, 1 Cup
Spinach, fresh - 1 cup per person
Pita bread, 1/2 per person


How Do I Make Pork Tenderloin Salsa Pita?

Here is how you make Pork Tenderloin Salsa Pita:

Mix the meat, chick peas and salsa in a bowl.Cut whole pitas into halves and open up the pocketStuff inside of pita with fresh spinach and about 1 cup of the mixture. Can be made with any type of leftover meat or without. Can add shredded cheese.Number of Servings: 5Recipe submitted by SparkPeople user SANDRAMONROE.


What's The Nutritional Info For Pork Tenderloin Salsa Pita?

The nutritional information for Pork Tenderloin Salsa Pita is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 348.3
  • Total Fat: 12.5 g
  • Cholesterol: 31.6 mg
  • Sodium: 850.2 mg
  • Total Carbs: 42.8 g
  • Dietary Fiber: 5.8 g
  • Protein: 17.2 g

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