The recipe Buttermilk Hamburger Rolls
Buttermilk Hamburger Rolls recipe is a Sandwich meal that takes 20 minutes to make. If you enjoy for Sandwich, you will like Buttermilk Hamburger Rolls!
Buttermilk Hamburger Rolls
- What Course Is Buttermilk Hamburger Rolls?
- How Long Does Buttermilk Hamburger Rolls Recipe Take To Prepare?
- How Long Does Buttermilk Hamburger Rolls Recipe Take To Cook?
- How Many Servings Does Buttermilk Hamburger Rolls Recipe Make?
- What Are The Ingredients For Buttermilk Hamburger Rolls Recipe?
- How Do I Make Buttermilk Hamburger Rolls?
- What's The Nutritional Info For Buttermilk Hamburger Rolls?
- What Type Of Cuisine Is Buttermilk Hamburger Rolls?
Buttermilk Hamburger Rolls |
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To-die-for rolls, baked large for sandwiches and hamburgers What Course Is Buttermilk Hamburger Rolls?Buttermilk Hamburger Rolls is for Sandwich. How Long Does Buttermilk Hamburger Rolls Recipe Take To Prepare?Buttermilk Hamburger Rolls takes 60 minutes to prepare. How Long Does Buttermilk Hamburger Rolls Recipe Take To Cook?Buttermilk Hamburger Rolls takes 20 minutes to cook. How Many Servings Does Buttermilk Hamburger Rolls Recipe Make?Buttermilk Hamburger Rolls makes 8 servings. What Are The Ingredients For Buttermilk Hamburger Rolls Recipe?The ingredients for Buttermilk Hamburger Rolls are: 5 cups all-purpose flour1/2 cup sugar 1-1/2 teaspoons salt 4-1/2 teaspoons active dry yeast 1 cup buttermilk 2/3 cup water 1/4 cup butter 2 eggs How Do I Make Buttermilk Hamburger Rolls?Here is how you make Buttermilk Hamburger Rolls: Mix 2 cups flour, sugar, salt, and yeast.Combine milk, water. Heat to 120-130 degrees (3 and a half minutes on power 5 in microwave). Butter does not need to be melted.Gradually add to dry ingredients and beat for 2 minutes at medium speed, scraping bowl often.Add eggs and 3/4 cup flour. Beat at high speed for 2 minutes.Stir in remaining flour. Dough should be stiff.Turn onto floured surface and knead for 8 to 10 minutes.Cover with plastic wrap, then a towel. Rest for 20 minutes.Divide and form onto greased or parchmented pan.Cover with plastic wrap and refrigerate 2 to 24 hours.When ready to bake, uncover and warm at room temperature for 10 minutes.Bake at 375 F for 20 minutes.Serving Size: Makes 8 generous hamburger bunsNumber of Servings: 8Recipe submitted by SparkPeople user DAVISONHG.What's The Nutritional Info For Buttermilk Hamburger Rolls?The nutritional information for Buttermilk Hamburger Rolls is:
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