Sandwich

Pickled Tuna-Salad Sandwiches is for Sandwich.

Pickled Tuna-Salad Sandwiches takes 10 minutes to prepare.

Pickled Tuna-Salad Sandwiches takes several minutes to cook.

Pickled Tuna-Salad Sandwiches makes 4 servings.

The ingredients for Pickled Tuna-Salad Sandwiches are:

1 6oz can tuna, drained
2 tbsp pickle relish (dill or sweet)
1 hard-cooked egg, peeled and finely chopped (optional)
2 tbsp mayonnaise
1 tbsp chopped fresh flat-leaf parsley
1/4 tsp kosher salt
1/8 tsp black pepper
8 slices whole wheat bread

Here is how you make Pickled Tuna-Salad Sandwiches:

In a small bowl, gently combine the tuna, relish, and egg (if using). Add the mayonnaise and parsley and combine. Season with the salt and pepper. Divide the salad among 4 slices of bread and sandwich with the remaining slices. Cut in half and serve.Number of Servings: 4Recipe submitted by SparkPeople user SILVIAW.

The nutritional information for Pickled Tuna-Salad Sandwiches is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 363.8

• Total Fat: 9.1 g
• Cholesterol: 67.7 mg
• Sodium: 732.4 mg
• Total Carbs: 52.0 g
• Dietary Fiber: 5.8 g
• Protein: 20.3 g