The recipe Asian Shrimp Wrap

Made From Scratch Recipes

Asian Shrimp Wrap recipe is a Sandwich meal that takes several minutes to make. If you enjoy for Sandwich, you will like Asian Shrimp Wrap!

Asian Shrimp Wrap

Asian Shrimp Wrap Recipe
Asian Shrimp Wrap

Asian-inspired wrap with shrimp and cabbage.

What Course Is Asian Shrimp Wrap?

Asian Shrimp Wrap is for Sandwich.


How Long Does Asian Shrimp Wrap Recipe Take To Prepare?

Asian Shrimp Wrap takes 10 minutes to prepare.


How Long Does Asian Shrimp Wrap Recipe Take To Cook?

Asian Shrimp Wrap takes several minutes to cook.


How Many Servings Does Asian Shrimp Wrap Recipe Make?

Asian Shrimp Wrap makes 1 servings.


What Are The Ingredients For Asian Shrimp Wrap Recipe?

The ingredients for Asian Shrimp Wrap are:



2 oz cooked shrimp, chopped
1/4 cup shredded cabbage (or cole slaw mix)
1 Tbsp. sliced almonds
1/4 tsp. olive oil
1/2 tsp. vinegar
1/4 tsp sugar
pinch garlic powder
pinch dried parsley
1/4 tsp. soy sauce
1 flour tortilla (6 ")




How Do I Make Asian Shrimp Wrap?

Here is how you make Asian Shrimp Wrap:

In small bowl, combine oil, vinegar, sugar, garlic powder, parsley & soy sauce. Add shrimp, cabbage & almonds. Toss to coat with the dressing.Place mixture in center of tortilla and spread to within 3/4 " of edge. Fold up bottom part of tortilla; roll from one side. Wrap in plastic wrap and refrigerate until ready to serve. (The plastic wrap helps it to keep its shape.


What's The Nutritional Info For Asian Shrimp Wrap?

The nutritional information for Asian Shrimp Wrap is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 213.1
  • Total Fat: 6.9 g
  • Cholesterol: 110.5 mg
  • Sodium: 358.6 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 16.3 g

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