The recipe Toast in the pan

Made From Scratch Recipes

Toast in the pan recipe is a Sandwich meal that takes 10 minutes to make. If you enjoy for Sandwich, you will like Toast in the pan!

Toast in the pan

Toast in the pan Recipe
Toast in the pan

a nice way to make a hot sandwich

Toast in the pan

What Course Is Toast in the pan?

Toast in the pan is for Sandwich.


How Long Does Toast in the pan Recipe Take To Prepare?

Toast in the pan takes 5 minutes to prepare.


How Long Does Toast in the pan Recipe Take To Cook?

Toast in the pan takes 10 minutes to cook.


How Many Servings Does Toast in the pan Recipe Make?

Toast in the pan makes 1 servings.


What Are The Ingredients For Toast in the pan Recipe?

The ingredients for Toast in the pan are:

1 serving Bimbo Pan Integral (1 serving/2 rebanadas)
2 medium Egg, fresh, whole, raw
0.3 slice (15 per 8 oz package) Mortadella
1 slices Mozzarella Cheese, whole milk


How Do I Make Toast in the pan?

Here is how you make Toast in the pan:

Mix the eggs and spill them in a hot nonstick skillet. When the egg begins to cook, add the bread and dip them with the egg on both sides. Once the egg is cooked, turn the omelette. add the cheese and/or other condiments that you want to add. fold the egg that is left over to the side of the bread and close the sandwich. leave in the pan a few more minutes to melt the cheese well.Serving Size: one big sandwichNumber of Servings: 1Recipe submitted by SparkPeople user SLOANSMR.


What's The Nutritional Info For Toast in the pan?

The nutritional information for Toast in the pan is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 370.7
  • Total Fat: 17.9 g
  • Cholesterol: 352.3 mg
  • Sodium: 674.5 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.1 g

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