Side Dish

Moist Banana Bread is for Side Dish.

Moist Banana Bread takes 20 minutes to prepare.

Moist Banana Bread takes 45 minutes to cook.

Moist Banana Bread makes 48 servings.

The ingredients for Moist Banana Bread are:

2 c. sugar
1 c. butter
4 eggs, beaten
4 c. flour
1 tsp. salt
1 tsp. baking powder
2 tsp. baking soda
5 large bananas
1 c. chopped walnuts

Here is how you make Moist Banana Bread:

Preheat oven to 350.Cream butter and sugar. Beat eggs until light and add. Sift together 3 times the flour, salt, baking powder, and baking soda. Add to creamed mixture a little at a time. Add slices of banana alternately with flour mixture, beat well. Then stir in nuts.Line 2 greased medium bread pans with wax paper. Bake in preheated oven 350 degrees for 45 minutes or until a knife inserted into the center comes out clean.Cool in pans; remove waxed paper. Wrap in foil and refrigerate or freeze.Makes 2 whole loaves of bread. 24 servings per loaf.Number of Servings: 48Recipe submitted by SparkPeople user PLEEBLES.

The nutritional information for Moist Banana Bread is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 140.0

• Total Fat: 6.1 g
• Cholesterol: 28.1 mg
• Sodium: 117.2 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 0.8 g
• Protein: 2.2 g