Side Dish

Charro Beans is for Side Dish.

Charro Beans takes 15 minutes to prepare.

Charro Beans takes 60 minutes to cook.

Charro Beans makes 6 servings.

The ingredients for Charro Beans are:

2 cans pinto beans, rinsed
3 slices of bacon, cut into 1/2 inch strips
1 medium tomato, diced
1/4 cup cilantro, chopped
2 cloves of garlic
3 jalapeno peppers, seeded and finely choppped (leave seeds in if you prefer it spicier)
2 cups chicken stock

Here is how you make Charro Beans:

Fry slivers of bacon in a medium sauce pan until lightly browned. Add onions, garlic and jalapenos and saute until onion becomes translucent.Add tomatoes and cook until most of liquid has evaporated.Add cilantro, chicken stock, and beans.Simmer for one hour, or longer if you like a thicker soup.Number of Servings: 6Recipe submitted by SparkPeople user LIRPAC.

The nutritional information for Charro Beans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 190.1

• Total Fat: 2.3 g
• Cholesterol: 2.8 mg
• Sodium: 447.7 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 10.3 g
• Protein: 10.9 g

Charro Beans is Mexican cuisine.