The recipe Easy Mixer Peasant Batter Bread

Made From Scratch Recipes

Easy Mixer Peasant Batter Bread recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Easy Mixer Peasant Batter Bread!

Easy Mixer Peasant Batter Bread

Easy Mixer Peasant Batter Bread Recipe
Easy Mixer Peasant Batter Bread

This bread looks like pumpernickel but has no rye flour. It gets its flavor from cereal and kitchen bouquet sauce. AND it rises in the refrigerator!! So you can do the prep early, and have it baking as guests arrive. It smells heavenly! I have also put all ingredients in my bread maker, set to make dough, formed the loaves and baked the next morning in the oven. Super recipe!!

What Course Is Easy Mixer Peasant Batter Bread?

Easy Mixer Peasant Batter Bread is for Side Dish.


How Long Does Easy Mixer Peasant Batter Bread Recipe Take To Prepare?

Easy Mixer Peasant Batter Bread takes 15 minutes to prepare.


How Long Does Easy Mixer Peasant Batter Bread Recipe Take To Cook?

Easy Mixer Peasant Batter Bread takes 25 minutes to cook.


How Many Servings Does Easy Mixer Peasant Batter Bread Recipe Make?

Easy Mixer Peasant Batter Bread makes 32 servings.


What Are The Ingredients For Easy Mixer Peasant Batter Bread Recipe?

The ingredients for Easy Mixer Peasant Batter Bread are:

1 tbsp Canola Oil
2 cup (1 serving) Kellogg's All-Bran Cereal
2.50 cup (8 fl oz) Water, tap
6 tsp packed Brown Sugar
1 serving Egg white, large
2 serving active dry yeast ( 1 pk)
5 cup Flour - Gold medal all purpose flour
2 cup Great Value Shredded Wheat Cereal bite size shredded wheat 1 cup
6 serving Kitchen Bouquet Seasoning and Browning sauce (one serving size=1 tsp.)
2 tsp Morton Iodized Salt


How Do I Make Easy Mixer Peasant Batter Bread?

Here is how you make Easy Mixer Peasant Batter Bread:

Measure warm water into large mixer bowl. Sprinkle yeast over water. Add cereals, sugar, salt, oil, bouquet sauce and 2 c. flour. Blend well. Beat 3 minutes at medium.By hand, gradually add enough of remaining flour to form a very stiff dough, mixing well after each addition. Cover with plastic wrap or waxed paper; let rest 15 minutes.Toss on floured surface until dough no longer is sticky. Knead until smooth, about 1 minute.Divide dough in half. Roll each half into 8 x 15 inch rectangle. Roll tightly as for jelly roll, starting on the longest side. Seal edges and ends. Fold under the ends. Roll gently to taper ends.Place on greased baking sheets. Place in plastic bags and let rise in a warm place for 1 1/2 hours, or overnight in the refrigerator.Carefully brush dough with egg white diluted with 1 T cold water.\Bake at 400 degrees for 25 - 30 minutes. Remove from baking sheets at once and cool on wire racks..You can sprinkle tops of loaves with seeds just after you brush with egg white if you wish. I don't do that though. They're great the way they are. I am going to try sesame or sunflower seeds once, though.Serving Size:?Each loaf makes 16 slices about 1/2 to 1 inch thick.


What's The Nutritional Info For Easy Mixer Peasant Batter Bread?

The nutritional information for Easy Mixer Peasant Batter Bread is:

  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 95.5
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 162.0 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.9 g

What Dietary Needs Does Easy Mixer Peasant Batter Bread Meet?

The dietary needs meet for Easy Mixer Peasant Batter Bread is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day