The recipe Burnt Broccoli

Made From Scratch Recipes

Burnt Broccoli recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Burnt Broccoli!

Burnt Broccoli

Burnt Broccoli Recipe
Burnt Broccoli

Great tasting side dish

What Course Is Burnt Broccoli?

Burnt Broccoli is for Side Dish.


How Long Does Burnt Broccoli Recipe Take To Prepare?

Burnt Broccoli takes 5 minutes to prepare.


How Long Does Burnt Broccoli Recipe Take To Cook?

Burnt Broccoli takes 30 minutes to cook.


How Many Servings Does Burnt Broccoli Recipe Make?

Burnt Broccoli makes 6 servings.


What Are The Ingredients For Burnt Broccoli Recipe?

The ingredients for Burnt Broccoli are:

2 bunch Broccoli, fresh
0.5 tsp Salt, "Real Salt"
1.5 tbsp Extra Virgin Olive Oil
1 tsp Garlic powder
1 tsp Onion powder


How Do I Make Burnt Broccoli?

Here is how you make Burnt Broccoli:

Cut broccoli into chunks. Drizzle with olive oil. Sprinkle seasonings on the broccoli.Bake at 425 degrees for 25 to 30 minutes, or until slightly charred.Serving Size: makes approx. 6 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user OLDFASHIONEDGRL.


What's The Nutritional Info For Burnt Broccoli?

The nutritional information for Burnt Broccoli is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 89.5
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 231.7 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 6.1 g
  • Protein: 6.2 g

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