Side Dish

Butternut Queso Dip is for Side Dish.

Butternut Queso Dip takes 5 minutes to prepare.

Butternut Queso Dip takes 40 minutes to cook.

Butternut Queso Dip makes 16 servings.

The ingredients for Butternut Queso Dip are:

1 cup, halves and whole Cashew Nuts, dry roasted
4 cup Butternut Squash Puree (homemade)
16 tbsp Kal Nutritional Yeast Flakes
2 tbsp Canola Oil
1 cup, chopped Onions, raw
3 cup Canned Tomatoes

Here is how you make Butternut Queso Dip:

Sauté onion, garlic, and jalapeño in oil for 5-7 minutes. Add spices and stir for 30-60 seconds, until they become fragrant. Add cashews and stir to combine, then purée mixture. Return to stovetop and combine with squash purée and 1-2 cans of Rotel. Add nutritional yeast and simmer 15-20 minutes. Serving Size: Makes 16 servings of 1/2 cup Number of Servings: 16Recipe submitted by SparkPeople user FRENCHIFAL.

The nutritional information for Butternut Queso Dip is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 122.7

• Total Fat: 6.4 g
• Cholesterol: 0.0 mg
• Sodium: 60.9 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 2.5 g
• Protein: 5.8 g

The dietary needs meet for Butternut Queso Dip is Vegan