Side Dish

Rich corn cake is for Side Dish.

Rich corn cake takes several minutes to prepare.

Rich corn cake takes 20 minutes to cook.

Rich corn cake makes 16 servings.

The ingredients for Rich corn cake are:

1 C. flour
1 C. yellow cornmeal
4 Tbls. sugar
1 tsp. baking soda
2 tsp. cream of tartar

3/4 tsp. salt
1 1/4 C. reduced fat sour cream
1/2 C. Egg Beaters
4 Tbls. melted butter

Here is how you make Rich corn cake:

Preheat the oven to 425 degrees. Spray a 9 x 9 x 2inch pan. Combine the cornmeal, flour, sugar. baking soda, cream of tartar, and salt and mix well. Quickly add the sour cream, milk, eggs and melted butter.I had premixed the wet ingredients before adding to the dry. Stir just to mix. Spoon into pan and bake for about 20 minutes. cool and cut into squares. makes 16 servings of 2 1/4 inch squares. I'm hoping someone will be able to remove most or all of the butter from this. Number of Servings: 16Recipe submitted by SparkPeople user RIVEN08.

The nutritional information for Rich corn cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 117.7

• Total Fat: 5.8 g
• Cholesterol: 15.1 mg
• Sodium: 559.6 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 0.8 g
• Protein: 3.0 g