Side Dish

Agave Nectar Carrots is for Side Dish.

Agave Nectar Carrots takes 5 minutes to prepare.

Agave Nectar Carrots takes 30 minutes to cook.

Agave Nectar Carrots makes 12 servings.

The ingredients for Agave Nectar Carrots are:

1 lb baby carrots
1/4 c margarine or butter
4 tbsp agave nectar
4 cloves garlic, finely chopped

Here is how you make Agave Nectar Carrots:

Combine all ingredients in microwave-safe dish and cook until carrots reach desired tenderness, stirring occasionally. Alternately, combine all ingredients in casserole dish and bake at 350 degrees until carrots reach desired tenderness, stirring occasionally. The latter cooking method leaves the carrots a little brown in color, I prefer the first method. Don't worry if you overcook the carrots; they will resemble candied yams that way. Note: cooking time varies greatly depending on cooking method, size of carrots, shape of pan and personal preference. Time here is just a guide.Number of Servings: 12Recipe submitted by SparkPeople user KTLASERS.

The nutritional information for Agave Nectar Carrots is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 72.5

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 66.7 mg
• Total Carbs: 8.9 g
• Dietary Fiber: 0.7 g
• Protein: 0.4 g

The dietary needs meet for Agave Nectar Carrots is Vegan