Side Dish

Cracker Barrel Baby Carrots is for Side Dish.

Cracker Barrel Baby Carrots takes 5 minutes to prepare.

Cracker Barrel Baby Carrots takes 35 minutes to cook.

Cracker Barrel Baby Carrots makes 5 servings.

The ingredients for Cracker Barrel Baby Carrots are:

2 lb baby carrots
1 teaspoon salt
1 Tablespoon sugar
2 Tablespoon butter

Here is how you make Cracker Barrel Baby Carrots:

Rinse carrots and put in a sauce pan, pouring enouth water in the pan to just cover the top ofthe carrots.Cover carrots and bring to a boil over medium heat.Turn heat to low and simmer 30 minutes or until tender when pierced with a fork.When tender, pour off half to three fourths of the water.Stir in the rest of the ingredients.Serving Size: 5Number of Servings: 5Recipe submitted by SparkPeople user KLMEYER54.

The nutritional information for Cracker Barrel Baby Carrots is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 135.8

• Total Fat: 4.6 g
• Cholesterol: 12.2 mg
• Sodium: 600.7 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 4.3 g
• Protein: 2.2 g