The recipe Mac and cheese casserole

Made From Scratch Recipes

Mac and cheese casserole recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Mac and cheese casserole!

Mac and cheese casserole

Mac and cheese casserole Recipe
Mac and cheese casserole

Mac and cheese casserole

What Course Is Mac and cheese casserole?

Mac and cheese casserole is for Side Dish.


How Long Does Mac and cheese casserole Recipe Take To Prepare?

Mac and cheese casserole takes 20 minutes to prepare.


How Long Does Mac and cheese casserole Recipe Take To Cook?

Mac and cheese casserole takes 30 minutes to cook.


How Many Servings Does Mac and cheese casserole Recipe Make?

Mac and cheese casserole makes 8 servings.


What Are The Ingredients For Mac and cheese casserole Recipe?

The ingredients for Mac and cheese casserole are:

8.98 oz Barilla Medium Pasta Shells
16 oz Velveeta Cheese Product
30 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
4 tbsp Butter, salted
3 cup Winco fat free milk (by SAMBEREN)
.19 cup Winco Unbleached Whole Wheat Flour (by CENTARA)


How Do I Make Mac and cheese casserole?

Here is how you make Mac and cheese casserole:

cook shell pasta, melt and mix other ingredients separately. drain pasta, add to cheese mixture. add to casserole dish, sprinkle with panko. bake 25-35 minutes.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SAMBEREN.


What's The Nutritional Info For Mac and cheese casserole?

The nutritional information for Mac and cheese casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 378.8
  • Total Fat: 18.4 g
  • Cholesterol: 57.0 mg
  • Sodium: 914.8 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 18.1 g

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