Side Dish

Double Cheese Rotini is for Side Dish.

Double Cheese Rotini takes 20 minutes to prepare.

Double Cheese Rotini takes 45 minutes to cook.

Double Cheese Rotini makes 6 servings.

The ingredients for Double Cheese Rotini are:

12 oz (6 cups) of whole grain rotini
24 oz. Seriously sharp Cheddar cheese
8 oz. mozzarella cheese
1 cup 2% milk
salt and pepper to taste

Here is how you make Double Cheese Rotini:

Pre-heat over to 350 degrees.Cook rotini.Heat milk in a pan on the stove and add all the cheese a little at a time, stirring constantly, until it is all melted into a cheese sauce. Add salt and pepper to taste.Remove from heat and mix with cooked rotini.Pour into a 3 quart dish.Bake for about 45 to 50 minutes or until brown and bubbly.Makes 6 1-cup servings.Number of Servings: 6Recipe submitted by SparkPeople user JIGAWATTICA.

The nutritional information for Double Cheese Rotini is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 746.6

• Total Fat: 44.8 g
• Cholesterol: 145.2 mg
• Sodium: 957.8 mg
• Total Carbs: 43.0 g
• Dietary Fiber: 5.0 g
• Protein: 46.5 g