The recipe Anita's Cold Linguini

Made From Scratch Recipes

Anita's Cold Linguini recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like Anita's Cold Linguini!

Anita's Cold Linguini

Anita's Cold Linguini Recipe
Anita's Cold Linguini

Really good in the summer.

What Course Is Anita's Cold Linguini?

Anita's Cold Linguini is for Side Dish.


How Long Does Anita's Cold Linguini Recipe Take To Prepare?

Anita's Cold Linguini takes 15 minutes to prepare.


How Long Does Anita's Cold Linguini Recipe Take To Cook?

Anita's Cold Linguini takes 20 minutes to cook.


How Many Servings Does Anita's Cold Linguini Recipe Make?

Anita's Cold Linguini makes 6 servings.


What Are The Ingredients For Anita's Cold Linguini Recipe?

The ingredients for Anita's Cold Linguini are:

1 lb linguini, cooked and drained
6 lg tomatoes chopped or 1 large can crushed tomatoes
1/2 C parsley chopped
1 C fresh basil leaves, cleaned and chopped
1/2 C shredded mozerella
1/2 C Olive Oil
1/2 tsp garlic salt
dsah cayenne pepper (to taste)


How Do I Make Anita's Cold Linguini?

Here is how you make Anita's Cold Linguini:

Cook linguini according to package. Drain and reserve. Chop tomatoes and combine with all other ingredients. Mix with linguini. Chill 1 hour. Can be made ahead and stored covered.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user SUSANOHANESIAN.


What's The Nutritional Info For Anita's Cold Linguini?

The nutritional information for Anita's Cold Linguini is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 349.3
  • Total Fat: 20.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 406.3 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 6.1 g

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