The recipe light cornbread

Made From Scratch Recipes

light cornbread recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like light cornbread!

light cornbread

light cornbread Recipe
light cornbread

traditional recipe lightened up.

What Course Is light cornbread?

light cornbread is for Side Dish.


How Long Does light cornbread Recipe Take To Prepare?

light cornbread takes several minutes to prepare.


How Long Does light cornbread Recipe Take To Cook?

light cornbread takes several minutes to cook.


How Many Servings Does light cornbread Recipe Make?

light cornbread makes 8 servings.


What Are The Ingredients For light cornbread Recipe?

The ingredients for light cornbread are:

Whole Wheat Flour, 1 cup
Alber?s Yellow Corn Meal, 3/4 cup
Baking Powder, 1 tbsp
Trader Joe's Turbinado Raw Cane Sugar, 1 tnsp
Salt, 0.5 tsp
Egg Whites, 2
Milk, 1%, 1 cup
Canola Oil, 1 tbsp


How Do I Make light cornbread?

Here is how you make light cornbread:

Preheat oven to 400 degrees.In a medium mixing bowl stir together flour, cornmeal, sugar, baking powder and salt.In a small mixing bowl beat egg whites, milk and oil. Stir into dry ingredients just until mixed.Coat 9x9x2-inch baking pan with nonstick spray. Pour batter into pan. Bake for 20 to 25 minutes or until a toothpick inserted near the center comes out clean. Number of Servings: 8Recipe submitted by SparkPeople user ALLITERATER.


What's The Nutritional Info For light cornbread?

The nutritional information for light cornbread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 145.8
  • Total Fat: 2.4 g
  • Cholesterol: 1.5 mg
  • Sodium: 355.4 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 5.3 g

What Dietary Needs Does light cornbread Meet?

The dietary needs meet for light cornbread is Vegetarian


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