Side Dish

Garlic Potatos is for Side Dish.

Garlic Potatos takes 15 minutes to prepare.

Garlic Potatos takes 25 minutes to cook.

Garlic Potatos makes 8 servings.

The ingredients for Garlic Potatos are:

Potato, raw, 8 medium (2-1/4" to 3-1/4" dia.)
Olive Oil, 2 tbsp
Parsley, dried, 2 tsp
Garlic powder, 2 tsp

Here is how you make Garlic Potatos:

Heat oven to 450* F, line a pan baking pan with foil, or use a glass pyrex pan with a top. Cube potatoes, if you're not using a pyrex pan, place in a large bowl. Mix potatoes, oil, parsley and garlic, put lid on pyrex pan and toss or toss in bowl. Take top off of pyrex pan, place in oven and bake for 25-30 minutes, turning once. If using a bowl to toss, place in lined pan.ServeServing Size: Makes 8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user UNBREAKABLEBURR.

The nutritional information for Garlic Potatos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 196.4

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 13.3 mg
• Total Carbs: 37.8 g
• Dietary Fiber: 4.8 g
• Protein: 4.4 g

The dietary needs meet for Garlic Potatos is Vegetarian