Side Dish

Homemade paleo olive oil mayonnaise from "Well Fed" cookbook/ blog is for Side Dish.

Homemade paleo olive oil mayonnaise from "Well Fed" cookbook/ blog takes 60 minutes to prepare.

Homemade paleo olive oil mayonnaise from "Well Fed" cookbook/ blog takes 4 minutes to cook.

Homemade paleo olive oil mayonnaise from "Well Fed" cookbook/ blog makes 16 servings.

The ingredients for Homemade paleo olive oil mayonnaise from "Well Fed" cookbook/ blog are:

1 egg, 2 Tbsp 100% Lemon Juice, 1/4 tsp sea salt, 1/4 tsp dry mustard, 1/4 cup +1 cup light tasting olive oil.

Here is how you make Homemade paleo olive oil mayonnaise from "Well Fed" cookbook/ blog:

In a blender place egg and lemon juice together. Let them sit on the counter for 30-60 mins. Then add salt, mustard and 1/4 cup oil. Mix in blender for 30 seconds. Then S-L-O-W-L-Y drizzle/add in the rest of the olive oil through the pour hole in the lid of the blender. Do this last step very slowly, an emulsion will develop, creating the mayonnaise.Serving Size:?16 servings

The nutritional information for Homemade paleo olive oil mayonnaise from "Well Fed" cookbook/ blog is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 154.9

• Total Fat: 17.8 g
• Cholesterol: 11.6 mg
• Sodium: 40.2 mg
• Total Carbs: 0.2 g
• Dietary Fiber: 0.0 g
• Protein: 0.4 g

The dietary needs meet for Homemade paleo olive oil mayonnaise from "Well Fed" cookbook/ blog is Low Carb