The recipe tex mex meatballs

Made From Scratch Recipes

tex mex meatballs recipe is a Mexican Side Dish meal that takes 25 minutes to make. If you enjoy Mexican for Side Dish, you will like tex mex meatballs!

tex mex meatballs

tex mex meatballs Recipe
tex mex meatballs

Shelby wanted to do something different so we invented spicy tex-mex meatballs. They are baked to reduce fat and make a great cocktail appetizer with salsa.

What Course Is tex mex meatballs?

tex mex meatballs is for Side Dish.


How Long Does tex mex meatballs Recipe Take To Prepare?

tex mex meatballs takes 15 minutes to prepare.


How Long Does tex mex meatballs Recipe Take To Cook?

tex mex meatballs takes 25 minutes to cook.


How Many Servings Does tex mex meatballs Recipe Make?

tex mex meatballs makes 4 servings.


What Are The Ingredients For tex mex meatballs Recipe?

The ingredients for tex mex meatballs are:



* Ground beef, lean, 16 oz
* Bread crumbs, dry, grated, plain, .5 cup
* Salsa, .5 cup
* Egg, fresh, 1 large
* *Old El Paso Taco Seasoning packet
* Jalapeno Peppers, .5 cup, sliced


How Do I Make tex mex meatballs?

Here is how you make tex mex meatballs:

Mix all ingredients (except the jalapenos) in a bowl and divide the meat into balls. poke a jalapeno slice into the center of each ball and place on a broiler pan. Bake in a 400 degree oven for 25 minutes or until the balls are cooked through. For extra crunch, roll in crushed corn chips before baking.Makes 4 servings of 5pcs Number of Servings: 4Recipe submitted by SparkPeople user HILARYCH.


What's The Nutritional Info For tex mex meatballs?

The nutritional information for tex mex meatballs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 387.5
  • Total Fat: 25.6 g
  • Cholesterol: 138.2 mg
  • Sodium: 473.4 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 24.0 g

What Type Of Cuisine Is tex mex meatballs?

tex mex meatballs is Mexican cuisine.


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