The recipe Homemade Corn Muffins

Made From Scratch Recipes

Homemade Corn Muffins recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Homemade Corn Muffins!

Homemade Corn Muffins

Homemade Corn Muffins Recipe
Homemade Corn Muffins

What Course Is Homemade Corn Muffins?

Homemade Corn Muffins is for Side Dish.


How Long Does Homemade Corn Muffins Recipe Take To Prepare?

Homemade Corn Muffins takes several minutes to prepare.


How Long Does Homemade Corn Muffins Recipe Take To Cook?

Homemade Corn Muffins takes several minutes to cook.


How Many Servings Does Homemade Corn Muffins Recipe Make?

Homemade Corn Muffins makes 12 servings.


What Are The Ingredients For Homemade Corn Muffins Recipe?

The ingredients for Homemade Corn Muffins are:

1.25 cups flour
1 cup cornmeal
1/2 cup sugar
2 tsps baking powder
1 tsp salt
1/2 cup melted butter
1/4 cup sour cream
1 tsp vanilla extract
1 egg beaten


How Do I Make Homemade Corn Muffins?

Here is how you make Homemade Corn Muffins:

preheat oven to 400 degrees. Grease 12 muffin cupssoak cornmeal in milkadd together in large bowl:flour, sugar, baking powder, salt and mix wellstir in cornmeal/milk mixtureadd egg, melted butter, vanilla, & sour creammix well, pour into muffin pan and bake for 14-16 mins- until toothpick inserted comes out clean.Serving Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user METHUENKAT.


What's The Nutritional Info For Homemade Corn Muffins?

The nutritional information for Homemade Corn Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 211.1
  • Total Fat: 10.6 g
  • Cholesterol: 40.0 mg
  • Sodium: 344.4 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.1 g

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