The recipe Tangy Potato Slices
Tangy Potato Slices recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Tangy Potato Slices!
Tangy Potato Slices
- What Course Is Tangy Potato Slices?
- How Long Does Tangy Potato Slices Recipe Take To Prepare?
- How Long Does Tangy Potato Slices Recipe Take To Cook?
- How Many Servings Does Tangy Potato Slices Recipe Make?
- What Are The Ingredients For Tangy Potato Slices Recipe?
- How Do I Make Tangy Potato Slices?
- What's The Nutritional Info For Tangy Potato Slices?
- What Type Of Cuisine Is Tangy Potato Slices?
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I was happily surprised that this is delicious! I rate it a 5! What Course Is Tangy Potato Slices?Tangy Potato Slices is for Side Dish. How Long Does Tangy Potato Slices Recipe Take To Prepare?Tangy Potato Slices takes 20 minutes to prepare. How Long Does Tangy Potato Slices Recipe Take To Cook?Tangy Potato Slices takes 5 minutes to cook. How Many Servings Does Tangy Potato Slices Recipe Make?Tangy Potato Slices makes 10 servings. What Are The Ingredients For Tangy Potato Slices Recipe?The ingredients for Tangy Potato Slices are: 6 medium (2-1/4" to 3-1/4" dia.) Potato, raw0.5 tsp Salt .25 cup Mayonnaise, regular (mayo) 1.5 tsp unpacked Brown Sugar 1.5 tbsp Cider Vinegar How Do I Make Tangy Potato Slices?Here is how you make Tangy Potato Slices: Boil the potatoes for 20-25 minutes.Mix all the other ingredients in a fry pan on low heat, add in the potatoes, when suitably crispy, eat!Serving Size:?Makes 10 47g servingsWhat's The Nutritional Info For Tangy Potato Slices?The nutritional information for Tangy Potato Slices is:
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