The recipe leftover (fried) rice
leftover (fried) rice recipe is a Asian Side Dish meal that takes 10 minutes to make. If you enjoy Asian for Side Dish, you will like leftover (fried) rice!
leftover (fried) rice
- What Course Is leftover (fried) rice?
- How Long Does leftover (fried) rice Recipe Take To Prepare?
- How Long Does leftover (fried) rice Recipe Take To Cook?
- How Many Servings Does leftover (fried) rice Recipe Make?
- What Are The Ingredients For leftover (fried) rice Recipe?
- How Do I Make leftover (fried) rice?
- What's The Nutritional Info For leftover (fried) rice?
- What Type Of Cuisine Is leftover (fried) rice?
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i use this recipe to use leftover rice. quick and easy snack or side. What Course Is leftover (fried) rice?leftover (fried) rice is for Side Dish. How Long Does leftover (fried) rice Recipe Take To Prepare?leftover (fried) rice takes 5 minutes to prepare. How Long Does leftover (fried) rice Recipe Take To Cook?leftover (fried) rice takes 10 minutes to cook. How Many Servings Does leftover (fried) rice Recipe Make?leftover (fried) rice makes 3 servings. What Are The Ingredients For leftover (fried) rice Recipe?The ingredients for leftover (fried) rice are: 1.5 cups short grain rice (or any plain leftover white rice).5 cup frozen peas and carrots 1 tsb oil 1 tsb soy sauce 1 clove garlic 1 tsp ginger 1 egg How Do I Make leftover (fried) rice?Here is how you make leftover (fried) rice: put oil in nonstick pan. scrable the egg then remove it from the panadd garlic and gingeradd peas and carrotscook for about 2 minutesadd rice, make sure to break all clumps upcook until all ingredients are hotreturn the egg to the pan add soy sauce and mix it in with the rest of the rice and eggenjoyServing Size: 3 half cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user USACHAN17.What's The Nutritional Info For leftover (fried) rice?The nutritional information for leftover (fried) rice is:
What Type Of Cuisine Is leftover (fried) rice?leftover (fried) rice is Asian cuisine. |
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