Side Dish

Leek, Bacon, and Pea Salad is for Side Dish.

Leek, Bacon, and Pea Salad takes 5 minutes to prepare.

Leek, Bacon, and Pea Salad takes 15 minutes to cook.

Leek, Bacon, and Pea Salad makes 4 servings.

The ingredients for Leek, Bacon, and Pea Salad are:

1 leek, white part thinly sliced
4 bacon slices, diced
2 cups green peas, fresh
1/4 tsp Salt
1/4 tsp Pepper, black

Here is how you make Leek, Bacon, and Pea Salad:

Heat a pan on high heat and fry bacon for four minutes. Add leek and continue cooking for an additional five minutes, stirring regularly. Reduce heat. Add peas and cook for a further 3 minutes, or until peas are heated through. Remove from heat and add salt and pepper to taste before serving. Serving Size: Makes 4 generous servings Number of Servings: 4Recipe submitted by SparkPeople user EDMONDSDEB.

The nutritional information for Leek, Bacon, and Pea Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 122.6

• Total Fat: 4.9 g
• Cholesterol: 5.0 mg
• Sodium: 303.5 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 4.1 g
• Protein: 6.3 g