Side Dish

Diet Friendly Macaroni Salad is for Side Dish.

Diet Friendly Macaroni Salad takes 10 minutes to prepare.

Diet Friendly Macaroni Salad takes 8 minutes to cook.

Diet Friendly Macaroni Salad makes 10 servings.

The ingredients for Diet Friendly Macaroni Salad are:

2 cups macaroni noodles
1 cup low-fat mayonnaise
3 tablespoons chopped sweet pickle - nu sugar added
3/4 tsp ground mustard
1/4 tsp sea salt
1/8 tsp pepper
2 packets Stevia
1/2 cup chopped celery
1/3 cup chopped carrots
1/4 cup chopped onion
1 Hard boiled egg, chopped

Here is how you make Diet Friendly Macaroni Salad:

Cook macaroni according to package directions; drain and rinse with cold water. Cool completely.For dressing, in a small bowl, combine the mayonnaise, pickle relish, sugar substitute, mustard, salt and pepper. In a large bowl, combine the macaroni, celery, carrot and onion. Add dressing and chopped egg and toss gently to coat.Refrigerate until serving. Serving Size: 10 1/2 cup sevingsNumber of Servings: 10Recipe submitted by SparkPeople user MELIANICHOLS.

The nutritional information for Diet Friendly Macaroni Salad is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 74.6

• Total Fat: 2.3 g
• Cholesterol: 21.5 mg
• Sodium: 311.4 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 0.7 g
• Protein: 2.1 g

The dietary needs meet for Diet Friendly Macaroni Salad is Low Fat