Side Dish

Potato, Cucumber and Dill Salad is for Side Dish.

Potato, Cucumber and Dill Salad takes 10 minutes to prepare.

Potato, Cucumber and Dill Salad takes 20 minutes to cook.

Potato, Cucumber and Dill Salad makes 4 servings.

The ingredients for Potato, Cucumber and Dill Salad are:

3/4 LB Red Potato
1 Large Cucumber (seeded) with Peel
1/2 C plain, low fat, yogurt
1 TB Fresh Dill, chopped fine
1 TB Lemon Juice
Salt & Pepper to Taste

Here is how you make Potato, Cucumber and Dill Salad:

Boil the potatoes until they are just tender. Drain them well and cube them. Mix the yogurt, dill, lemon juice and salt & pepper. Set this aside until the potatoes are done.Cube the cucumbers.Mix the cubed potatoes, cucumbers and yogurt mixutre together.Serve and Enjoy!! This is very filling...good with a small steak.(1 serving is approx. 1 cup)Number of Servings: 4Recipe submitted by SparkPeople user QUIRK_LV.

The nutritional information for Potato, Cucumber and Dill Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 92.9

• Total Fat: 0.7 g
• Cholesterol: 1.8 mg
• Sodium: 29.1 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 2.1 g
• Protein: 3.8 g