Side Dish

Tomato Soup is for Side Dish.

Tomato Soup takes 10 minutes to prepare.

Tomato Soup takes 90 minutes to cook.

Tomato Soup makes 8 servings.

The ingredients for Tomato Soup are:

2 cans of 14 ounce low sodium beef broth(reduced fat if you can find them both in the same can)
1 can of tomato paste (6oz can)
2 chopped tomatoes
2 cups chopped vegetables(preferably do your own)
-(use carrot, pepper, celery, onion)
1 Teas. Sugar

Here is how you make Tomato Soup:

Combine all ingredients in a slow cooker and cook on (H) for 2-4 hours(basil or oregano as an added spice is a great additive for some kick)Number of Servings: 8Recipe submitted by SparkPeople user BITT3RSW33T3.

The nutritional information for Tomato Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 67.2

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 391.9 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 3.5 g
• Protein: 4.3 g