Side Dish

Spinach Pinwheels is for Side Dish.

Spinach Pinwheels takes several minutes to prepare.

Spinach Pinwheels takes several minutes to cook.

Spinach Pinwheels makes 24 servings.

The ingredients for Spinach Pinwheels are:

1 pkg frozen puff pastry
2 pkgs of frozen spinach
2 cups of cheese shredded (any kind you like)
1 clove of garclic
(mushrooms, optional)

Here is how you make Spinach Pinwheels:

Thaw the puff pastry and roll it out. Cook the spinach until all the moisture is gone. This is where you can add in the mushrooms, garlic, salt and pepper to taste. When the moisture is gone, let the mixture cool, spread it onto the rolled out puff pastry...make sure it goes from edge to edge. spread cheese all over spinach. Roll the pastry into a log and cut into 1-1.5" thick slices. Place on baking tray (lined with parchment or sprayed with non-stick sprey) and bake at 375 until golden (about 20 minutes)Number of Servings: 24Recipe submitted by SparkPeople user CVESCIO.

The nutritional information for Spinach Pinwheels is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 100.7

• Total Fat: 6.6 g
• Cholesterol: 8.0 mg
• Sodium: 135.0 mg
• Total Carbs: 6.7 g
• Dietary Fiber: 0.5 g
• Protein: 3.9 g