The recipe Apple Orchard Punch

Made From Scratch Recipes

Apple Orchard Punch recipe is a meal that takes several minutes to make. If you enjoy for , you will like Apple Orchard Punch!

Apple Orchard Punch

Apple Orchard Punch Recipe
Apple Orchard Punch

How Long Does Apple Orchard Punch Recipe Take To Prepare?

Apple Orchard Punch takes 10 minutes to prepare.


How Long Does Apple Orchard Punch Recipe Take To Cook?

Apple Orchard Punch takes several minutes to cook.


How Many Servings Does Apple Orchard Punch Recipe Make?

Apple Orchard Punch makes 12 servings.


What Are The Ingredients For Apple Orchard Punch Recipe?

The ingredients for Apple Orchard Punch are:

1 (32 fl. oz.) Bottle 100% Apple Juice, Chilled
1 (12 fl. oz.) Can Frozen 100% Cranberry Juice Concentrate
1 C. Fortified Orange Juice
1 1/2 Liters Ginger Ale
1 Apple


How Do I Make Apple Orchard Punch?

Here is how you make Apple Orchard Punch:

1. In a large punch bowl, combine apple juice, cranberry juice concentrate & orange juice. Stir until dissolved, then slowly pour in the ginger ale.2. Thinly slice the apple vertically, forming whole apple slices. Float apple slices on top of punch.Serving Size: 12 ServingsNumber of Servings: 12Recipe submitted by SparkPeople user LFERGUSON0.


What's The Nutritional Info For Apple Orchard Punch?

The nutritional information for Apple Orchard Punch is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 177.6
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.5 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.2 g

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