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Jack Daniel's Candied Apples takes several minutes to prepare.

Jack Daniel's Candied Apples takes several minutes to cook.

Jack Daniel's Candied Apples makes 8 servings.

The ingredients for Jack Daniel's Candied Apples are:

6 cups peeled and sliced apples
1/4 cup butter
2 to 3 cups sugar
Jack Daniel's Tennessee Whiskey, to taste

Here is how you make Jack Daniel's Candied Apples:

Combine apples, butter and sugar in a large saucepan. Cook over medium heat until apples are tender. Stir in Jack Daniel's. Cook an additional 5 minutes. Makes 6 to 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user FOXX108.

The nutritional information for Jack Daniel's Candied Apples is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 312.8

• Total Fat: 6.1 g
• Cholesterol: 15.3 mg
• Sodium: 40.9 mg
• Total Carbs: 64.3 g
• Dietary Fiber: 2.5 g
• Protein: 0.2 g