Side Items

(Arroz Blanco Con) Gandules Iz's Remix takes 5 minutes to prepare.

(Arroz Blanco Con) Gandules Iz's Remix takes 20 minutes to cook.

(Arroz Blanco Con) Gandules Iz's Remix makes 4 servings.

The ingredients for (Arroz Blanco Con) Gandules Iz's Remix are:

425 gram(s) Goya Gandules Verdes Green Pigeon Peas - Serving 1/2c (125g) - 3.5 servings/can (15oz/425g)
12 tsp Goya Sofrito Tomato Cooking Base - Serving 1 tsp (5g) - servings/container 68 (12oz/340g)
1.25 tsp Goya Sazon Con Culantro Y Achiote (Orange Box) - Serving 1/4 tsp (1g) (1 Packet is 1.25 tsp)
4 tbsp Mario Sliced Spanish Manzanilla Olives - Serving 2 TBSP (16g)

Here is how you make (Arroz Blanco Con) Gandules Iz's Remix:

Ingredients:1 can of gandules, drained1/4 cup of Sofrito tomato cooking base1/4 cup of sliced spanish olives (manzanilla)1 packet of Sazon con culantro y achiote (orange box)1/4 cup of waterDirections:Combine all ingredients into a saucepan, bring to a light boil and then simmer for 15-30 minutes.Optional:Serve over rice, add diced ham, fresh cilantro, Adobo seasoning...Serving Size: 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user KIRSTYRE.

The nutritional information for (Arroz Blanco Con) Gandules Iz's Remix is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 84.5

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 736.5 mg
• Total Carbs: 11.9 g
• Dietary Fiber: 3.4 g
• Protein: 3.4 g