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Maple-Bacon Brussels Sprouts takes 15 minutes to prepare.

Maple-Bacon Brussels Sprouts takes 25 minutes to cook.

Maple-Bacon Brussels Sprouts makes 4 servings.

The ingredients for Maple-Bacon Brussels Sprouts are:

2# brussels sprouts, trimmed and halved
8 oz. maple flavored bacon, fried til crisp and crumbled
1/2 c. heavy cream
1/4 c. pure maple syrup
salt and pepper to taste

Here is how you make Maple-Bacon Brussels Sprouts:

Fry out bacon, remove and drain. Use 3+T. of bacon grease left in pan to cook the brussels sprouts, about 8-10 min. Add cream, reduce by halve, about 5 min. Add bacon and maple syrup. Season to taste with salt and pepper. Cook 2 more minutes until sprouts are tender and sauce has thickened.Serving Size: 4-6 1/2 c. servingsNumber of Servings: 4Recipe submitted by SparkPeople user WASCALLYWONE.

The nutritional information for Maple-Bacon Brussels Sprouts is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 281.9

• Total Fat: 18.3 g
• Cholesterol: 55.8 mg
• Sodium: 305.1 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 3.3 g
• Protein: 8.6 g