The recipe Macaroni Bake (Low Cal)

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Macaroni Bake (Low Cal) recipe is a Italian Lunch meal that takes 55 minutes to make. If you enjoy Italian for Lunch, you will like Macaroni Bake (Low Cal)!

Macaroni Bake (Low Cal)

Macaroni Bake (Low Cal) Recipe
Macaroni Bake (Low Cal)

What Course Is Macaroni Bake (Low Cal)?

Macaroni Bake (Low Cal) is for Lunch.


How Long Does Macaroni Bake (Low Cal) Recipe Take To Prepare?

Macaroni Bake (Low Cal) takes 10 minutes to prepare.


How Long Does Macaroni Bake (Low Cal) Recipe Take To Cook?

Macaroni Bake (Low Cal) takes 55 minutes to cook.


How Many Servings Does Macaroni Bake (Low Cal) Recipe Make?

Macaroni Bake (Low Cal) makes 5 servings.


What Are The Ingredients For Macaroni Bake (Low Cal) Recipe?

The ingredients for Macaroni Bake (Low Cal) are:

2 cups macaroni, cooked
1 onion, chopped
2 tablespoons margarine
1/4 cup flour
2 cups skim milk
2 teaspoons dill weed
2 teaspoons parsley
1/8 teaspoon garlic powder
1/2 teaspoon pepper
2 cups low fat cottage cheese
1/3 cup breadcrumbs
1 pinch paprika


How Do I Make Macaroni Bake (Low Cal)?

Here is how you make Macaroni Bake (Low Cal):

Preheat oven 350°F. Sauté onions in margarine, add flour. Stir in milk, little at a time until thick. Add spices. Add cheese. Add macaroni. Pour into shallow pan. Top with crumbs and paprika. Bake 45 minutes.Number of Servings: 5Recipe submitted by SparkPeople user ROJAKHAN.


What's The Nutritional Info For Macaroni Bake (Low Cal)?

The nutritional information for Macaroni Bake (Low Cal) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 34.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.5 g

What Type Of Cuisine Is Macaroni Bake (Low Cal)?

Macaroni Bake (Low Cal) is Italian cuisine.


What Dietary Needs Does Macaroni Bake (Low Cal) Meet?

The dietary needs meet for Macaroni Bake (Low Cal) is Vegetarian


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