The recipe Claudette's Baked Cabbage and Onions
Claudette's Baked Cabbage and Onions recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Claudette's Baked Cabbage and Onions!
Claudette's Baked Cabbage and Onions
- What Course Is Claudette's Baked Cabbage and Onions?
- How Long Does Claudette's Baked Cabbage and Onions Recipe Take To Prepare?
- How Long Does Claudette's Baked Cabbage and Onions Recipe Take To Cook?
- How Many Servings Does Claudette's Baked Cabbage and Onions Recipe Make?
- What Are The Ingredients For Claudette's Baked Cabbage and Onions Recipe?
- How Do I Make Claudette's Baked Cabbage and Onions?
- What's The Nutritional Info For Claudette's Baked Cabbage and Onions?
- What Type Of Cuisine Is Claudette's Baked Cabbage and Onions?
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Easy and so good. No liquid necessary in this recipe. What Course Is Claudette's Baked Cabbage and Onions?Claudette's Baked Cabbage and Onions is for Dinner. How Long Does Claudette's Baked Cabbage and Onions Recipe Take To Prepare?Claudette's Baked Cabbage and Onions takes 15 minutes to prepare. How Long Does Claudette's Baked Cabbage and Onions Recipe Take To Cook?Claudette's Baked Cabbage and Onions takes 60 minutes to cook. How Many Servings Does Claudette's Baked Cabbage and Onions Recipe Make?Claudette's Baked Cabbage and Onions makes 6 servings. What Are The Ingredients For Claudette's Baked Cabbage and Onions Recipe?The ingredients for Claudette's Baked Cabbage and Onions are: 8 cups chopped cabbage2 large sliced white onions salt pepper How Do I Make Claudette's Baked Cabbage and Onions?Here is how you make Claudette's Baked Cabbage and Onions: Preheat convection oven at 350 F.Select a heavy, medium size, green cabbage.Chop into bite size pieces. Slice 2 large whiteonions.Pour into foil lined medium roasting pan. Add salt and pepper liberally for flavour.Bake till tender, stirring every 20 min. or so.Serving Size:?6 1-cup servingsWhat's The Nutritional Info For Claudette's Baked Cabbage and Onions?The nutritional information for Claudette's Baked Cabbage and Onions is:
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