The recipe Baked Polenta

Made From Scratch Recipes

Baked Polenta recipe is a Italian meal that takes 30 minutes to make. If you enjoy Italian for , you will like Baked Polenta!

Baked Polenta

Baked Polenta Recipe
Baked Polenta

A quick and easy side dish my whole family loves. Go a step further and saute onions, mushrooms, peppers, whatever and add to the marinara sauce topping before baking.

How Long Does Baked Polenta Recipe Take To Prepare?

Baked Polenta takes 5 minutes to prepare.


How Long Does Baked Polenta Recipe Take To Cook?

Baked Polenta takes 30 minutes to cook.


How Many Servings Does Baked Polenta Recipe Make?

Baked Polenta makes 8 servings.


What Are The Ingredients For Baked Polenta Recipe?

The ingredients for Baked Polenta are:

1 cup yellow cornmeal
3-1/3 cups water
3 Tbsp. butter
1/4 cup grated Parmesan cheese
1/2 cup grated mozzarella cheese
8 oz tomato, spaghetti or pizza sauce


How Do I Make Baked Polenta?

Here is how you make Baked Polenta:

May bake in oven or microwave. If using oven, preheat to 350.Bring water to a boil. Add cornmeal in a slow, steady stream, whisking constantly to avoid clumping. Cook and stir on medium heat for about 10 minutes. Remove from heat and stir in butter and cheeses.Transfer polenta to a glass 1-1/2 qt. baking dish. Top with tomato sauce. Microwave on high for 5 minutes, or bake in oven at 350 for 20 minutes. Let set about 5 minutes before serving.Serving Size:?Eight 1/2 cup servings


What's The Nutritional Info For Baked Polenta?

The nutritional information for Baked Polenta is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 161.5
  • Total Fat: 8.7 g
  • Cholesterol: 22.3 mg
  • Sodium: 291.0 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 6.5 g

What Type Of Cuisine Is Baked Polenta?

Baked Polenta is Italian cuisine.


What Dietary Needs Does Baked Polenta Meet?

The dietary needs meet for Baked Polenta is Gluten Free


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