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Twice Baked Potatoes TN Home and Farm is for Dinner.

Twice Baked Potatoes TN Home and Farm takes 20 minutes to prepare.

Twice Baked Potatoes TN Home and Farm takes 75 minutes to cook.

Twice Baked Potatoes TN Home and Farm makes 8 servings.

The ingredients for Twice Baked Potatoes TN Home and Farm are:

Baking Potatoes, with skin, 5 large
Fat Free Sour Cream, 1/2 C
Fat Free Cream Cheese, 4 ounces
Scallions, raw, 1/2 cup, chopped
Skim Milk, 1/2 cup
Margarine, soft, 2 Tbsp
Shredded Cheddar Cheese, 1/2 cup

Here is how you make Twice Baked Potatoes TN Home and Farm:

Bake potatoes at 400 degrees F. Scoop out inside leaving a 1/4 inch around skin. Mix potato and remaining ingredients thoroughly and spoon into skins. Bake 15 minutes more until lightly browned.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LDESJARDIN.

The nutritional information for Twice Baked Potatoes TN Home and Farm is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 266.7

• Total Fat: 5.9 g
• Cholesterol: 12.8 mg
• Sodium: 239.3 mg
• Total Carbs: 44.0 g
• Dietary Fiber: 4.3 g
• Protein: 9.9 g