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Baked spagetti is for Dinner.

Baked spagetti takes 30 minutes to prepare.

Baked spagetti takes 20 minutes to cook.

Baked spagetti makes 12 servings.

The ingredients for Baked spagetti are:

1 lb. ground beef
3 cups penne pasta or rotini pasta, cooked, drained (use wheat penne)
1 jar (26 oz.) spaghetti sauce
1/2 cup grated Parmesan and Romano Cheese
1 1/2 cups shredded Mozzarella Cheese

Here is how you make Baked spagetti:

Preheat oven to 375 degrees. Brown meat in a large skillet, drain. Add pasta,sauce and half of the Parmesan and Romano cheese. Mix well. Spoon into bakingdish (13 x 9). Top with mozzarella cheese and remaining Parmesan and Romanocheese. Bake 20 minutes or until heated through. Serving Size: 12-1 cup servicingsNumber of Servings: 12Recipe submitted by SparkPeople user ASPENLOGHOMES.

The nutritional information for Baked spagetti is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 196.1

• Total Fat: 5.9 g
• Cholesterol: 31.9 mg
• Sodium: 533.2 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 2.6 g
• Protein: 13.8 g

Baked spagetti is Italian cuisine.