The recipe Spicy Baked Eggplant

Made From Scratch Recipes

Spicy Baked Eggplant recipe is a Indian Side Dish meal that takes 20 minutes to make. If you enjoy Indian for Side Dish, you will like Spicy Baked Eggplant!

Spicy Baked Eggplant

Spicy Baked Eggplant Recipe
Spicy Baked Eggplant

This is a wonderful low fat side dish

What Course Is Spicy Baked Eggplant?

Spicy Baked Eggplant is for Side Dish.


How Long Does Spicy Baked Eggplant Recipe Take To Prepare?

Spicy Baked Eggplant takes 5 minutes to prepare.


How Long Does Spicy Baked Eggplant Recipe Take To Cook?

Spicy Baked Eggplant takes 20 minutes to cook.


How Many Servings Does Spicy Baked Eggplant Recipe Make?

Spicy Baked Eggplant makes 4 servings.


What Are The Ingredients For Spicy Baked Eggplant Recipe?

The ingredients for Spicy Baked Eggplant are:

6 long chinese eggplants
1 tbsp olive oil
1 tsp salt
1 tsp red cayenne pepper powder


How Do I Make Spicy Baked Eggplant?

Here is how you make Spicy Baked Eggplant:

Wash & cut eggplants into 1" thick rounds. Add 1-2 tbsp of olive oil, salt & cayenne pepper. Mix well until the eggplant rounds are well coated with the oil & spices. Coat a cookie sheet with olive oil spray. Spread the eggplant ont he cookie sheet and bake at 450 degrees for about 20 min until the eggplant starts to get light brown and crispy.Number of Servings: 4Recipe submitted by SparkPeople user LUVLHASA.


What's The Nutritional Info For Spicy Baked Eggplant?

The nutritional information for Spicy Baked Eggplant is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 102.5
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 589.7 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 7.0 g
  • Protein: 2.8 g

What Type Of Cuisine Is Spicy Baked Eggplant?

Spicy Baked Eggplant is Indian cuisine.


What Dietary Needs Does Spicy Baked Eggplant Meet?

The dietary needs meet for Spicy Baked Eggplant is Vegan


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