The recipe Baked Italian Zucchini

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Baked Italian Zucchini recipe is a meal that takes 55 minutes to make. If you enjoy for , you will like Baked Italian Zucchini!

Baked Italian Zucchini

Baked Italian Zucchini Recipe
Baked Italian Zucchini

Wonderful way to use all those fresh tomatoes and zucchini from the garden! Best with garden fresh tomatoes.

How Long Does Baked Italian Zucchini Recipe Take To Prepare?

Baked Italian Zucchini takes 25 minutes to prepare.


How Long Does Baked Italian Zucchini Recipe Take To Cook?

Baked Italian Zucchini takes 55 minutes to cook.


How Many Servings Does Baked Italian Zucchini Recipe Make?

Baked Italian Zucchini makes 10 servings.


What Are The Ingredients For Baked Italian Zucchini Recipe?

The ingredients for Baked Italian Zucchini are:

2 medium or 3-4 small unpeeled zucchini, sliced
1 onion, sliced
3 whole tomatoes, sliced
1 TBS oregano
1 TBS basil
1 tsp. garlic powder
salt and pepper
1-2 cups tomato sauce
1/2 cup bread crumbs
1/4 cup grated cheddar cheese
4 TBS parmesan cheese
real bacon bits-4 TBS


How Do I Make Baked Italian Zucchini?

Here is how you make Baked Italian Zucchini:

Preheat oven to 400. Place in casserole dish, adding seasoning to each layer:zucchini, onion, tomato, oregano, basil, garlic, salt and pepperPour over:tomatoe sauceCover and bake for 35 minutes.Uncover and add bread crumbs and cheeses. Bake an additional 10-15 minutes uncovered.Number of Servings: 10Recipe submitted by SparkPeople user PURPLELIZ421.


What's The Nutritional Info For Baked Italian Zucchini?

The nutritional information for Baked Italian Zucchini is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 89.2
  • Total Fat: 2.7 g
  • Cholesterol: 6.4 mg
  • Sodium: 389.1 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.8 g

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