The recipe Banana Bread (Vincent Price Cookbook)

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Banana Bread (Vincent Price Cookbook) recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Banana Bread (Vincent Price Cookbook)!

Banana Bread (Vincent Price Cookbook)

Banana Bread (Vincent Price Cookbook) Recipe
Banana Bread (Vincent Price Cookbook)

How Long Does Banana Bread (Vincent Price Cookbook) Recipe Take To Prepare?

Banana Bread (Vincent Price Cookbook) takes several minutes to prepare.


How Long Does Banana Bread (Vincent Price Cookbook) Recipe Take To Cook?

Banana Bread (Vincent Price Cookbook) takes 60 minutes to cook.


How Many Servings Does Banana Bread (Vincent Price Cookbook) Recipe Make?

Banana Bread (Vincent Price Cookbook) makes 1 servings.


What Are The Ingredients For Banana Bread (Vincent Price Cookbook) Recipe?

The ingredients for Banana Bread (Vincent Price Cookbook) are:

1/2 c. butter
1 c. sugar
2 eggs
2 c. flour
1 tsp baking soda
1 tsp salt
4 bananas
1/2 c. walnuts (opt)


How Do I Make Banana Bread (Vincent Price Cookbook)?

Here is how you make Banana Bread (Vincent Price Cookbook):

Cream together until light:1/2 c. butter1 c. sugar2 eggsSift together:2 c. flour1 tsp baking soda1 tsp saltAdd all ingredients together, blend well. Stir in 4 mashed bananas & 1/2 c. walnuts (opt)Spoon batter into two well buttered bread tins.Cook 350 degrees for about 1hr (or until it tests done)Cool 5 minutes then turn out onto cooling rack.Makes 2 loafs of breadNumber of Servings: 1Recipe submitted by SparkPeople user JADERO.


What's The Nutritional Info For Banana Bread (Vincent Price Cookbook)?

The nutritional information for Banana Bread (Vincent Price Cookbook) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,307.6
  • Total Fat: 14.2 g
  • Cholesterol: 314.5 mg
  • Sodium: 3,687.5 mg
  • Total Carbs: 510.2 g
  • Dietary Fiber: 17.9 g
  • Protein: 46.9 g

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