The recipe Sandy's Banana Bread

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Sandy's Banana Bread recipe is a meal that takes 60 minutes to make. If you enjoy for , you will like Sandy's Banana Bread!

Sandy's Banana Bread

Sandy's Banana Bread Recipe
Sandy's Banana Bread

Very moist

How Long Does Sandy's Banana Bread Recipe Take To Prepare?

Sandy's Banana Bread takes 20 minutes to prepare.


How Long Does Sandy's Banana Bread Recipe Take To Cook?

Sandy's Banana Bread takes 60 minutes to cook.


How Many Servings Does Sandy's Banana Bread Recipe Make?

Sandy's Banana Bread makes 16 servings.


What Are The Ingredients For Sandy's Banana Bread Recipe?

The ingredients for Sandy's Banana Bread are:

.5 stick Margarine, hard, softened
2 large Egg, fresh, whole, raw
1 tsp Baking Soda
1 tsp Salt
1 cup Granulated Sugar
1.5 cup Flour - Gold medal all purpose flour
2 large (8" to 8-7/8" long) Banana, fresh, very ripe
.5 cup Sour Cream, reduced fat
1 tsp Vanilla Extract


How Do I Make Sandy's Banana Bread?

Here is how you make Sandy's Banana Bread:

Turn oven to 375 degrees.Grease & flour metal loaf pan.Beat sugar & margarine well. Add eggs, soda & salt, mixing well. Beat in ripe bananas. Gradually add flour. Stir in sour cream @ vanilla gently. Pour into loaf pan. Bake for one hour.Test with a toothpick to see if done. Let sit for 10 minutes; dump out of the pan onto a wire rack to cool.Serving Size: 1/2" sliceNumber of Servings: 16Recipe submitted by SparkPeople user LOISGIVENS1.


What's The Nutritional Info For Sandy's Banana Bread?

The nutritional information for Sandy's Banana Bread is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 145.7
  • Total Fat: 4.4 g
  • Cholesterol: 26.2 mg
  • Sodium: 269.5 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.3 g

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